Antipasti
Cured meats accompanied by roasted vegetables, olives, cheeses and crackers
$3.75 per guest

Cheese board
Imported and domestic cheeses accompanied by assorted crackers, roasted nuts, and fruit
$3.50 per guest

Seasonal Fresh fruit tray
Market price

Olive tapenade with focaccia toasts
$1.25 per guest

Baked brie filled with prosciutto and olives wrapped in puff pastry
$65 — serves 25

Roasted garlic and fig compote cheese torta served with crostini
$45.00 — serves 25

Classic hummus with warm pita wedges
$35.00 — serves 25

Spinach and artichoke blended with herbed ricotta served with assorted crackers
$40.00 — serves 25

Roasted garlic and porcini mushrooms blended with olive and truffle oil served with bruschetta
$45.00 — serves 25